Konpira Maru Mt Midoriyama Classic Edition 750ml

Price

$29⁹⁹

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OK so... we used to call this our party pet nat, which was kind of lame, but also kind of accurate. This resulted from the power of 20% Chardonnay we used to add to the mix. Now however we are going the 100% Dolcetto route, because after changing vineyards a couple of years ago the brambly nectarine gold of the Dolcetto was too great to mess with! So, now, it is still very much a delightful bubbly quaffer but it just has that little savoury edge to make this the full package. This is a sparkling rosé that's as fresh as swimming in the ocean once you get past your belly button but serious enough to be that little bit Dame Judy Dench: saline, fruity and more than a little bit sexy.

Production notes:
100% Dolcetto from La Cantinas beautiful organic vineyard in the King Valley. The fruit was pressed immediately hard and slow yielding roughly 70% extraction. The wine was then naturally fermented reaching a maximum temperature of 24 degrees. Bottled with 16 grams of residual sugar per litre. Inverted and chilled, then each bottle was hand disgorged, tipped, topped, re-capped, cleaned, dried, labeled and boxed for your drinking pleasure.

Tasting notes:
Hints of rhubarb, nectarine and strawberry with a mineral mid-palate. Disgorged super clean and an excellent fizz without gushing. Well made little pet nat this one.

– Konpira Maru

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