two metre tall sparkling mead bottle 750ml

TWO METRE TALL SPARKLING MEAD BOTTLE 750ML
two metre tall sparkling mead bottle 750ml
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Low stock We only have few items left. Get it now before it’s completely gone! To order more - Contact Us
- Inventory on the way
SAVE ON WINE & CHAMPAGNE - 10% OFF 12 BOTTLES
(Straight or Mixed – excludes specials)
*Please Note we cannot ship to P.O Boxes*
Select click & collect at checkout and we will notify you when your order is ready for collection from our store.
We usually have orders ready within 2 hours.
Please ensure you have your payment card and a copy of your order (electronic or printed) when collecting as a member of our team will need to check this against your order. Please note that you must be over 18 years old to collect alcohol from our shop and you may be asked for identification.
SAME DAY DELIVERY -ORDER BEFORE 12 NOON
WINE, CHAMPAGNE & SPIRITS
Orders over $100 – FREE DELIVERY
Orders under $100 – $10 Flat Rate
BEER, CIDER, MIXERS, SOFT DRINKS, MINERAL WATER
Beer Orders combined with a Wine/Spirits order over $100 - FREE DELIVERY
Orders of Beer, Cider & Soft Drink ONLY – MUST be over $100 - $15 Flat Rate.
Local deliveries are delivered directly by our store. Delivery is usually the same day if order is placed before 12pm. Orders placed after 12pm will be next day delivery. We do not deliver on Sundays.
Orders of only Beer , Cider, Mixers and/or soft drink including slabs will attract a delivery fee or can be ordered via Click & Collect. For further details
LOCAL DELIVERY
ORDER BEFORE 12NOON FOR SAME DAY DELIVERY OTHERWISE NEXT DAY
See local delivery suburbs
Orders over $100 – FREE DELIVERY
Orders under $100 – $10 Flat Rate
Beer, Cider & Soft Drink ONLY – Orders MUST be over $100 - $15 Flat rate
MELBOURNE METRO
(Delivery between 2 – 7 days)
Orders over $200 – FREE DELIVERY
Orders less than $200 - $15
Beer, Cider & Soft Drinks can be ordered in singles, 4 packs, 6 packs & 10 packs – SLABS NOT AVAILABLE FOR DELIVERY
GREATER VICTORIA
(Delivery between 3 – 7 days)
Orders over $200 – FREE DELIVERY
Orders less than $200 - $15
Beer, Cider & Soft Drinks can be ordered in singles, 4 packs, 6 packs & 10 packs – SLABS NOT AVAILABLE FOR DELIVERY
NSW & ACT
(Delivery between 3 – 7 days)
Orders over $200 – FREE DELIVERY
Orders less than $200 - $15
Beer, Cider & Soft Drinks can be ordered in singles, 4 packs, 6 packs & 10 packs – SLABS NOT AVAILABLE FOR DELIVERY
Sydney, Wollongong, Canberra, Young, Orange, Central Coast, Newcastle, Port Macquarie, Coffs Harbour, Northern Rivers
QUEENSLAND
(Delivery between 2 – 7 days)
Orders over $200 – FREE DELIVERY
Orders less than $200 - $15
Beer, Cider & Soft Drinks can be ordered in singles, 4 packs, 6 packs & 10 packs – SLABS NOT AVAILABLE FOR DELIVERY
Brisbane, Gold Coast, Toowoomba, Sunshine Coast, Maryborough, Bundaberg, Gladstone, Rockhampton, Mackay, Townsville, Cairns
NORTHERN TERRITORY – NO DELIVERY
SOUTH AUSTRALIA – ADELAIDE ONLY
(Delivery between 2 – 7 days)
Orders over $200 – FREE DELIVERY
Orders less than $200 - $15
Beer, Cider & Soft Drinks can be ordered in singles, 4 packs, 6 packs & 10 packs – SLABS NOT AVAILABLE FOR DELIVERY
WESTERN AUSTRALIA – PERTH METRO ONLY
(Delivery between 6 – 7 days)
Orders over $200 – FREE DELIVERY
Orders less than $200 - $15
Beer, Cider & Soft Drinks can be ordered in singles, 4 packs, 6 packs & 10 packs – SLABS NOT AVAILABLE FOR DELIVERY
TASMANIA – DEVONPORT, LAUNCESTON & HOBART
(Delivery between 6 – 7 days)
Orders over $200 – FREE DELIVERY
Orders less than $200 - $15
Beer, Cider & Soft Drinks can be ordered in singles, 4 packs, 6 packs & 10 packs – SLABS NOT AVAILABLE FOR DELIVERY
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Gift Cards Available
"Whole hive honey from our farm blended with water from the River Derwent - wild fermented in barrel for 2 years prior to release. The progressive, rhythmic input from a myriad of wild microflora and the most impactful of these are the diverse and plentiful species of lactic acid bacteria (LAB). Organoleptically, dependent on many diverse characteristics, this impact plays out in the resultant beverage as a balance between the production of lactic acid and acetic acid. Floral, complex, dry and acidic
2019 was a tryingly dry spring, after a colder winter. The bees had had a difficult time. They took a long time to “get going” that year and, when they did, the spring was dry and the offerings were meagre. The honey felt more concentrated, stronger in flavour, more unctuous and, also, much more acidic. The fermentation reflects this. Barrel maturation here at Two Metre Tall is often about time on lees. But not just yeast lees. Equally important in spontaneous, wild fermentations is the progressive, rhythmic input from a myriad of wild microflora and the most impactful of these are the diverse and plentiful species of lactic acid bacteria (LAB). Organoleptically, dependent on many diverse characteristics, this impact plays out in the resultant beverage as a balance between the production of lactic acid and acetic acid. In 2019 the balance tips towards acetic acid." - Two Metre Tall